The Philip Duff Show
Liquor, bars, cocktails: the people and companies who make them, sell them and drink them, plus everything & everyone in-between, with your host, globetrotting spirits guy and escaped bartender, Philip Duff.
Podcasting since 2022 • 133 episodes
The Philip Duff Show
Latest Episodes
#133, Andrea Marseglia, slow drinks advocate, mixologist, IG influencer, founder of New Zealand Bar Convention, Staffies card game, and Agnes vermouth
I met Andrea in the End Times, even though we didn't know it, then; he made several delicious cocktails with Old Duff Genever for me, in New Zealand, in mid-March 2020, before the world closed down. Andrea is a remarkably cool guy w...
•
Episode 133
•
2:00:47
#132, Edmund Weil, co-founder, Nightjar, Oriole and Swift bars, London
Edmund co-founded Nightjar, a speakeasy cocktail bar with live music, in London with his life and business partner, Roisin Stimpson, in 2010, with its first head bartender being Marian Beke. Nightjar quickly stormed the lists of nom...
•
Episode 132
•
2:10:18
#131, Steven Yeng, co-founder, Skrewball Peanut Butter Whiskey
I met Steve at Cologne Bar Symposium earlier this year, which also hosted the first-ever launch of Skrewball Peanut Butter Whiskey outside the USA. We chatted a bit and I attended his seminar; to say Steve's life is fascinating is l...
•
Episode 131
•
1:48:12
#130, Ken Aufiero, Director of Spirits, United States Beverage and NY liquor-biz legend
Our mutual friend (and PR guru) Laura Peet suggested I have liquor biz lifer Ken on, and he was a great guest! We chatted about the liquor industry, recent developments like GLP-1 inhibitors, the effects of phone-based gambling on d...
•
Episode 130
•
1:53:38
#129, Sarah Morrissey, award-winning NYC mixologist, bar manager and Substack author
Sarah Morrissey is a little bundle of joy on the NY bar circuit, but also a skilled mixologist who's had her bar programs reviewed in the likes of the New York Times on multiple occasions, shepherded bar programs to James Beard and Tales of the...
•
Episode 129
•
1:52:08